2021 Programme & Menu

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11.00am

Terrace Room, for check-in and Proof of Vaccination.  Raffle Tickets will be on sale here during this time.  Proceed to your table following check-in where champagne will await you!

12.00 – 2.30pm

The Grand Ballroom – Luncheon, Live Auction and Grand Raffle Prize Drawing

INTRODUCTIONS AND WELCOME
Master of Ceremonies – Liam Mayclem, KPIX, CBS 5
Invocation by The Ven. Malcolm Manson
Singing of the National Anthems, San Francisco Conservatory of Music

LOYAL TOASTS
To: President Joe Biden

Given by: HM Consul General, Joe White

To: Her Majesty Queen Elizabeth II
Given by: President BABC Northern California, Stephen Wares

BUSINESS CARD DRAWINGS
Three Business Card Drawings will take place

LUNCHEON
Live Auction in support of Raphael House and the BABC Northern California

Grand Raffle Prize Drawing (ticket must be present to win)

Luncheon Menu*

SALAD

Dried Cranberries, Toasted Pecans, Fennel, Shaved Pecorino, Blood Orange Vinaigrette

MAIN

Sliced Roast Turkey Breast with Buttermilk Mashed Potatoes, Roasted Root Vegetables, Corn Bread and Mushroom Stuffing, with Gravy.

*Vegetarian Meal Available Upon Request

DESSERT

Traditional Christmas Plum Pudding with Vanilla Brandy Sauce

FRESHLY BREWED REGULAR & DECAFFEINATED COFFEE

Fairmont Signature Teas

If you or your party have any special dietary requirements please contact us:

jhealey@babcsf.org
Tel: +1 415.296.8645